An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand... Read More
Once the grapes have been picked, they are conveyed to the winery for a gentle pressing. After a cold settling, the must is racked off its sediments and impurities and the alcoholic fermentation follows (at 16°C to 18°C)... Read More
