Passum, is the name that our ancestors gave centuries ago to the wines elaborated with raiin grapes, resulting from a natural drying process. This natural sweet wine is only elaborated in those years in which the weather conditions,... Read More
ASTING: Appearance and color: straw gold with small and constant bubbles. Aroma: Intense, toasted and dry grass. Taste: Round, balanced, dry with a good aftertaste and correct final acidity
PAIRING: Aperitifs, vegetables, soups,... Read More
Maranges covers three villages: Cheilly Les Maranges, Dezize Les Maranges and Sampigny Les Maranges. These vines are planted in Cheilly, in the middle of the hillside and is 1.3 hectares total. The vines are planted on stony clay-limestone,... Read More
Red Wine of a cherry red color with purple trim and a lot of layer. On the nose it presents an aromatic intensity typical of the variety, very well combined with the aromas provided by its aging in wood. Brilliant ruby. Intense... Read More
Ripe apple, pear, and quince notes by the nose with a touch of hibiscus on the palate. Petit Sauvage is mouth filling and displays aromas of fresh fruits and walnuts. The finish is lingering with a touch of eucalyptus in the end.... Read More
A lighter-bodied and versatile red that tastes of white plum and cranberry. Aged mostly in steel with some early oak contact, this wine has an inviting aroma of cinnamon.
A peppery and herbaceous nose delivering mint, mesquite smoke, and galangal precedes a palate of sarsaparilla, angelica root, cacao, and black tea with a long, smokey finish featuring rose, bitter orange peel, and roasted dandelion... Read More
Once the grapes have been picked, they are conveyed to the winery for a gentle pressing. After a cold settling, the must is racked off its sediments and impurities and the alcoholic fermentation follows (at 16°C to 18°C)... Read More
SUYO’s premiere expression of Peru’s D.O.-protected national spirit was produced by the Ponce de León family on Fundo La Esperanza from 100% Quebranta grapes. Fundo La Esperanza is located in the Mala Valley... Read More
The quality of wine is based on the quality of all its inputs – good vineyards, smart farming, pure and focused winemaking – ultimately attention and TLC at every step. We make this wine from the vineyards to the bottle,... Read More
The “Awosting White” is their most popular wine year-round, and it consists of 70% vignoles and 30% seyval blanc, the classic grape of the Hudson Valley. It is very fruitful but still dry, zesty, and refreshing, with... Read More
