There is Moscato, and then there is Moscato d'Asti. If you are looking for the truest form of Moscato in the world, look no further than Lot 134. This is a crisp, balanced and tastefully sweet Moscato with a light fizz and... Read More
Ripe apple, pear and apricot aromas combine with notes of wild flowers and honeysuckle. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood, or sliced Prosciutto, Asiago,... Read More
Campi Taurasini means little Taurasi fields. While the Taurasi Riserva is aged for 3 years in oak barrels, this wine rests for one year in oak before bottling. What's beautiful about this wine is that it can go the long haul... Read More
Crisp and dry. Fruit-forward notes of pear and apple. White flowers on the nose.
Our sparkling white wine hails from Veneto, Italy: the birthplace of prosecco. This perfect blend of glera (40%) and garganega (60%) grapes is fruity... Read More
Barbaresco is considered one of the world’s greatest wines. Made with 100% Nebbiolo, Barbaresco wines have the ability to age for decades. The Battaglio Barabresco comes from a cru territory of Neive in Serragrilli. Gianluca... Read More
Made from predominantly Corvina grapes (same grapes that go into Amarone) but are dried for a shorter period and on the vine not on mats like Amarone. Ruby red color with a delicate and appealing bouquet characterized by intense... Read More